Hi everyone! I haven't posted on here in so long! I honestly don't have a very good excuse, except for the fact that I'm currently 25 weeks pregnant with my third child, it's a girl!! Her two brothers are looking forward to having a sister and I'm looking forward to having a girl! Anyhow, I haven't been up to much cooking lately, which my husband is less then thrilled about. But, cooking just hasn't been my thing lately. I do however, want to share this recipe for yummy coconut cake with you. It's so yummy!! If you choose to use chocolate cake, it will taste like a mounds bar! And if you choose to use white cake, it will taste like a heavenly coconut cake. This cake is a poke cake, so it is pretty messy, but it's way yummy! I'll have to make this when I get a chance and take some pictures of it, but for now, here is the recipe! I hope you all enjoy it! And I'll try my best to start posting more often.
1 box white or chocolate cake mix plus ingredients to make the cake
1 can sweetened condensed milk
2/3 can coconut milk
1 small tub cool whip
½ cup flaked coconut
Bake cake according to directions on box for a 9x13 cake. While cake is still warm, poke holes it it with the end of a skinny wooden spoon. Mix the sweetened condensed milk and coconut milk together and pour over warm cake. Let cool completely and then top with cool whip and coconut. Refrigerate and Enjoy! Serves 8-12.